The Neapolitan Easter Cake, the Pastiera has ancient origins. It celebrates spring time! The legend says the cake was made for the sea…
christmas time
The Perfectly Soft Sicilian Almonds Cookies will melt in your mouth and you will want to eat one after the other. The recipe…
In Veneto, there is a traditional cheerful Christmas tart made out of almonds: the Fregolotta. The name comes from “fregola” that in the…