The Simple and Great Piadina is a thin Italian flatbread, typically prepared in the Romagna historical region. Flour, lard or olive oil, salt,…
basic food preparation
The Perfect Spring Vegetables Plumcake is a simple, seasonal, and soft savory cake. It would be perfect for the next picnic, whenever the…
The unforgettable Polenta with Salami is one of the simplest recipes and still has a story to tell. Whenever we smell the fragrance…
The very unique Bolognese Ragù is a really famous meat sauce, typical of the Emilia Romagna Region in Italy. It is worldwide well-known as…